Getting ready to hunt
This must be my 9th visit to Mana and I never tire of it. Growing up in Tanganyika (yes, that’s what it was called when I was little!), one of my happiest memories is going to Mikumi game park with my Dad, and camping in ancient tents on rickety old canvas beds, with a long drop, canvas basin and no shower! Dad and I would drive around the park, getting up at the crack of dawn and he would make a fire and cook eggs, bacon and fried bread. Heaven. Continue reading
Avenue of jacarandas
I have always found Harare one of Africa’s most tranquil and colourful cities, despite the bad press. Give me Harare over Joburg and Nairobi any day. We always spend a day here on our return from Mana Pools. At this time of year the bougainvillea cascades purple, crimson, golden, and the jacarandas form vibrant lavender avenues along the main roads . Continue reading
Long Pool in the early morning
Back to Goliath Camp Mana Pools, Zimbabwe for the eighth time. As usual we take the whole camp with a group of friends, some of whom are new to Africa and to safaris. In addition to our host and incomparable guide, Stretch Ferreira, we are lucky to have Sean Hind, who is a brilliant birder. We have two objectives: find the leopard that has eluded us to date, and break our birding record of 115 species. Continue reading
Classic view from the Zimbabwe side
We leave Mana early in the morning, Fi and I in our four-seater, piloted by Sidney. As we near the Falls, he gives us a bird’s eye view, sweeping down low in a 360. We can see the rumours of low water are horribly true – Zambia seems little more than a trickle. They have been siphoning off the water for hydro power, leaving the Zimbabwean side horribly short. Harare has suffered 24 hr power cuts in recent days. Continue reading
The year is not complete without our annual pilgrimage to Goliath Luxury Tented Camp in Mana Pools,owned by our dear friends Stretch Ferreira and Flo Coughlan. It is here we repair to for spiritual renewal and to commemorate our darling Louise, whose ashes we scattered into the swirling Zambezi just over four years ago. Sadly Flo is not able to make it this year as her son is marrying Stretch’s daughter – gotta keep it in the family! Continue reading
Having a Big Vic (not me, idiot, the ele) moment with Stretch and Fi, just outside the camp on the first day
Mana Pools is my idea of heaven. Goliath camp is a collection of seven guest tents, bar, open-air dining room and braai/seating area overlooking the fast-flowing Zambezi. Simply furnished, each tent boasts a flush loo and wood-burning shower.
The camp as seen form the Zambezi – discreet…
A far cry from my earliest memories of camping with my Dad in Tanganyika, where the showers were from buckets and the loo a hole in the ground, or better still, the open air. On one occasion I had just made my post-prandial visit when a pride of 12 lions calmly walked in front of us! In those days, my Dad would build a little fire in the park, and do a great fry up…such memories fuel my great love of the bush, and Mana, a world heritage site where you can walk, seems to approximate my recollection of a carefree childhood more than anywhere else.
our lovely bedroom, bathroom through the flap…
Gladys not too impressed with the visitor outside our tent
This is the fourth time we have stayed in Goliath camp, with living legend tracker and guide Stretch Ferreira, a huge man with a laugh like a hippo and a mane like a lion, who is best known as an elephant whisperer. The Stretch ‘experience’ consists of ‘moments’, as he calls them, up close to elephants and lions, not without some risk and excitement. One such shared moment a couple of years, when we were charged out of nowhere by One Tusk, Stretch says is up there with one of scariest he’s had…I concurr!
Graceful Zebra
The typical day starts with drums at 4.45, tea and porridge by the fire, then a scramble into the landrovers to see what tracks are fresh. Stretch and Reuben, the other guide, noses glued to the roadside, will say things like ‘fresh leopard/lion/wild dog here, only an hour ago,’ and we will disembark, don water bottles and set off for our early morning walk through the bush.
We’re going on a lion hunt – I am looking very purposeful!
On the second morning we were lucky to find the local pride, the Spice Girls and their two litters of young cubs, plus their five adolescent males; the Back Street Boys are absent on a mission. We hear them roar during the night. You never approach a lion in a straight line, so we zig-zag from anthill to anthill until we get close enough to be able to sit and watch them quietly. The next day they kindly stopped by the road for us! ‘Cheap lions’, as Stretch says.
The no 2 Back Street boy with one of his sons and a Spice GIrl
This young guy is going to be impressive
Two watchful Spice GIrls with their litters: two a-piece, a few months in between. They had not eaten for a few days at this stage and were looking thin
I can see you!
our wilderness area coffee spot
On another day, as we sat at Vundu point, a man appeared from nowhere, toting an MK47. ‘Do not be scared’, he said, ‘I am human.’ He was a ranger, part of the anti-poaching squad whose job it is to patrol the park and ‘shoot to kill’. He spoke excellent English and we learned a lot about the career path in National Parks!
Lovely Flo joins us for coffee (Rick left and Ross right)
Coffee and cake under a tree at about 9 am, beside the river, by a pan or in a shady spot. On the second day we had been tracking the wild dogs in the Wilderness area, and as we sat down a tray of bacon and avocado sandwiches arrived as if from a local take away!After brunch we might go for a swim in the Zambezi with a glass of wine; the Zambezi mud is an excellent exfoliator, and if you stay in the shallows the risk from crocs is minimal. Elephants and hippos splash in the distance, the carmine bee-eaters and fish eagles swoop and call to each other, the pied kingfisher hovers and dives.
Feeling chilled! it was 38 C (me, Fi and Rick)
In the late afternoons we set out again, often on foot: searching for buffalo; the elusive Boswell, the old bull who stands on his hind legs to reach the acacias, but who on this trip remained elusive; lions and elephant ‘moments’.
A car load of enthusiasts (Siraaj at the wheel, Diego next to him; 2nd row Tim, Annie, Diane; third row Nick, Jean and Catherine)
Our elephant moment proved to be devastating: we came upon the corpse of an elephant, perhaps only two hours old, being guarded by one of the Backstreet Boys and his girlfriend who were mating. Drawing near, despite the mock charges and snarls of fury from the angry male, we saw that the elephant had been shot clean through the skull. Stretch was incensed, he knew the young bull and could not imagine what had happened. He attributed it at first to one of the many visitors who were on an official game count, and who had been allowed to carry guns much against his better judgment.
the dead elephant bull, the lions have been attacking his innards
Big Vic again…the young bull could have grown up to be a great boy like this given the chance…
We found out later that it had been shot by a guide, who claimed it had charged him. But the story did not hold water and the word was that the guide had panicked and made up – literally – a cock and bull story about the elephant chasing him from behind a tree. There was not a tree in sight of the carcass…
Team canoeing: Ross, Fi, Christine, Annie, Reuben (leader) Diane, me with flowers, Reuben Tom, Siraaj, Richard.
Canoeing and fishing are other afternoon activities. Rick and Diego caught two huge Vundu (catfish), the largest weighing up to 40kgs. They were returned, of course, being protected.
Diego with the first fish he has ever caught! 30kgs or so of Vundu!
Rick delighted with his tiger catch
Rick over the moon with this fella
Each time I visit Mana I return to the spot, an island mid-stream, where we sent [our daughter] Louise’s ashes on a final journey to the Indian Ocean. This time Siraaj, one of the camp guides, had prepared a beautiful driftwood boat, loaded with flame-red combritum and fragrant white caparis blooms. As a small croc slithered into the water, I waded in to launch our bouquet, which bobbed merrily downstream. I thought of all my lost loved ones – Mum, Dad and LouLou – as it caught the current. As we paddled on down the mighty Zambezi, we could see it in the vermillion sunset, like an ancient Viking coracle going to its Valhalla.
Combritum and caparis on a piece of driftwood
on the island…
launching our tribute, flanked by Reuben and Siraaj
One evening we went and sat by Mochumi pan, sipping chilled white wine while elephants and baboons frolicked in the murky water. Sometimes the cows and calves – the most dangerous of elephants as the mums are extremely aggressive – are a bit close for comfort .
Sundowners await us on return to camp, or by the river bank. Dinner is a delicious braai with Stretch doing the honours, or a civilized sit-down affair round the huge wild mango table. Flo, co–owner of the camp, and now a good friend, has trained the two camp chefs, Richard and Nicholas, well and the food is delicious. Sarah, a delightful Zimbabwean girl, is our hostess and looks after us beautifully
Oo-er – they crept up silently! Michael and Tim think breathing in helps! Ha!
Christine is baboon watching, I am reading my bird book!
Even the tinies like a good wallow and a shower
The carmines nesting in our camp
Sunset at Long Pool….
shy Nyala buck and his lady at the pan
Let’s get serious’…Nick, Jean,Catherine (hidden) Tim and Annie
Stretch looking with disdain at his ‘football team’; l-r – Reuben, Rick, me, Christine, Nick, Diane, Tim, Annie
This visit we had taken over the whole camp and filled it with friends, many of whom were celebrating birthdays. Quite an undertaking planning a trip for 14 people, chartering planes from the hugely efficient Executive Air, booking hotels, pick-ups, restaurants, briefing the team on essentials…and trying to enjoy the holiday as well!
After our wonderful week in Mana, 11 stalwart souls continued on Unwin Tours to Lamu in Kenya, arriving in the day that the Westgate siege started. But that’s for the next blog….
Thanks husband Ross for supplying professional photos – one up from the normal iPhone adornments.
Sunset over the Zambezi…
The glorious Dents du Midi early morning from our apartment
This week finds us in Champery to brief our Swiss team for our up-coming trip to Zimbabwe and Kenya. Like the rest of Europe Switzerland has been basking in warm sunshine and the mountains are heavenly – clear blue skies, a hint of morning chill in the air, and a heavy due on the grass. Our tubs have survived the summer and the geraniums and petunias are a blaze of red, pink and purple.
self in walking gear
This goat liked posing!
Saturday finds us venturing into a new area for walking: we drive over to Les Mosses on the other side of the Rhone, near Leysin and Les Diablerets, and choose a steep path which takes us up a steep path for 600m, levelling out at 2000m before dropping down again to the lake and lunch.
The farmhouse
Just before we find the path we come across a traditional farmhouse where a smoking chimney in high summer indicates they are making cheese. Inside the barn nothing has changed for centuries as the friendly farmer boils up his milk in a huge brass cauldron and turns his large alpage. We buy some; it is delicious, fresh, salty and tangy.
This is how you make cheese the traditional way
M le fromage
The views are stunning, and we are surprised to find a herd of Llamas on the trail, my curious admirer a gorgeous chestnut colour with eyelashes to die for.
Fields of wild flowers up at 2000m
All that remains is for the Sunday BBQ on our little garden terrace to brief the team; another gorgeous day, beef satays to show off my Singapore skills and jerk chicken.
The Swiss team of Christine, Diego, Annie, Tim, Nick Diane, Jean, Catherine and Michael debate the merits of malaria prophylaxis over many glasses of the finest reds and we animatedly anticipate our close encounters with elephants and lions in just over two weeks time.
Roll on Mana Pools! The next blog will relate our adventures but won’t be for at least 2-3 weeks as internet will be hard to find!
Briefing for Africa BBQ – home made satay and jerk chicken
vickygoestravelling 