vickygoestravelling

my journey to health and well being via exotic destinations


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in which we receive visitors

Dear friend Fi and husband RIchard dropped in for 24 hours en route back to England from Perth. This provided an opportunity for me to masquerade as experienced tour guide and catalyst for reuniting old friends. The photo gallery below tells the story! Click on each image if you want to enlarge


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in which we visit Malaka

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The Malaka river, with the traditional houses now decorated with top-notch graffiti

Sounds romantic, a name we have all heard of in history lessons, and it was a delight! Founded as a port in the 14th century by the Portuguese and fought over by the Dutch and then the British East India Company – it is bang on the old spice trade routes to the east and made a perfect stopping off point for the ships – the old town is a remarkably unspoiled mix of all these influences, charmingly entwined with Straits Chinese heritage and delicious Nyonya cuisine.

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Detail of some of the graffiti

Our trip did not get off to an auspicious start, as we discovered we had left our crucial Singapore immigration exit slips behind…signal for being marched into a separate room where new forms were filled and an official painstakingly input everything on a computer…and of course delayed our bus by at least 20 minutes. The queues in and out of Malaysia were horrendous in both directions  – first week of school holidays. Duh! So the four hour trip took well over five; even our return, where we had had to get a limo as all buses were full, took over four hours with overhead thunder, lightening and torrential rain.

ImageBut on the plus side: we met a charming American couple, Sue and Sean, as we wandered round the bus depot in the early hours – turned out they were veteran divers and photographers with inside knowledge of the Indonesian islands; notes were taken for future travels! Poor them, they had decided on a day trip which ended up being scarcely three hours (note to all: this is not day trip from Singapore!), so we took them under our wing and devised a whistle-stop tour of the main attractions, comprising the old Dutch town and the more contemporary 19 and 20th century Straits Malay quarter – Jonkers Street – now a hustling, bustling shopping and eating area.

ImageWonderful street food – 5 dimsum for R3, about 80p – and later Nyonya laksa and spicy seafood in a palm leaf with beers for about £10 (seafood is surprisingly expensive everywhere; had we stuck to veg or chicken we could have spent R5-6 each or about £1.25).

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Ross on our gin-less hotel bar balcony!

Had found a boutique hotel –

the Sterling on booking.com – and it really was rather wonderful too, old colonial style, with a jacuzzi bath on the balcony But no gin! On the Sunday, after our river trip, we had a rather unremarkable lunch – but at least I had a glass of wine (beer is too gassy), the first for about 5 days; the jolly waiter with a limp, who spoke (in my hearing) French, German and Japanese, thought Ross looked like Piers Branson. Who? You know, James Bond….Aaah Brosnan!

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Fast-food street style – here they are dry frying squid

Fascinating the number of tourists (made a UNESCO World Heritage Site in 2008), mostly huge crowds of Malaysian and Chinese, in groups, taking photos of everything in sight, especially themselves. The Churchillian V sign is a favourite pose…and, thankfully, relatively few Westerners.  It’s great when people love their own country to the extent that they visit its landmarks, something we in Europe rarely do.

The photos really tell the story better than words; but Malaysia I think has the potential for lots of wekeend trips – people are friendly, food delicious and access (relatively) easy.

ImageAs we drove back, I mused on what is the difference between what we used to call Third World and Second World countries. It hit me suddenly. In, say, both Kenya and Malaysia you will see modern buildings, high rise office blocks, huge shopping malls, town-house developments and the like. In Kenya (and other countries with outward trappings of wealth and development) you will still see thousands of people walking everywhere and an army of overloaded matatus

Image(minibuses). In Malaysia virtually no-one walks and there are frequent and smart buses gliding down the roads. There is enough disposable income to take public transport, to own a motorbike or even a car. Mind you, even in Malaysia, you have that Third World phenomenon, a police road block. We got stuck in one for 40 minutes!

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The garish but luscious rickshaws, complete with boogie box reverberating with Hindi style pop songs!


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in which I shop for essential items

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View from my kitchen

Day 5: now worked out what I am missing; no, essential items are not replica bags and designer clothes (all of which would be nice but not available here – they are all the real thing and cost zillions).

After 3 days of getting into the new routine: swim 1 km in 35 mins, read my book for an hour, and then for the rest of the day read through mum’s letters in chronological order – now up to 1942 and she’s just been commissioned and  is on a boat but all the interesting bits have been cut out by the censor! – decided to go on first major expedition ON MY OWN.

This is quite easy in truth – Great World Serviced Apartments has nifty FREE shuttle bus that goes to Orchard Road, Mecca of shopping, every 30 mins, and returns in a loop. It deposits me right outside Tang’s Department store (est’d 1932) where the kitchen equipment is in the basement.

Yes, dear reader, I am ashamed to say that this blog risks becoming rather food-oriented (fellow blogger Janet will be impressed my my devotion to housewifely duties, even in Singapore, while she struggles in civilised France to do the same…).

ImageEssential items for a foodie like me boil down to: wok (amazingly flat did not have one); single Bodum cafetière; small egg-size milk saucepan; Kenwood automatic chopper for making own fresh red and green Thai curry sauces and chopping coconut for Keralan curries (these require chopped flesh, not just milk); lime squeezer; garlic press; and four mugs – again only two terrible thick ones and I must have bone china for my tea. Wonderful Tangs had most of these on offer, so I felt a very good housewife indeed. Decided not to get the cute godlfish dinner service though…

IMG_1023Virtue not rewarded as greeted by the 4pm sharp monsoon downpour with thunder and lightening and got wet waiting for the bus. Wah! (new expression which makes me sound quite acclimatised, don’t you think?).

Food highlights have been delicious Thai green prawn curry cooked by me; and last night’s trip to Spize, 6 pm to 6 am local diner where we feasted on seafood nasi goring (Indonesian fried rice) and squid in a hot sauce, with belacan kangkung (water convolvulus with dried shrimp and shrimp paste), washed down with a half litre of sharp fresh lime, all for S$30.

Other news: it looks like neither of us will get visas for India: they changed the rules three weeks ago and as Ross does not have a work permit here, and as I am only the ‘accompanying spouse’ with no official status, it’s looking tricky. Down to the High Commission first thing tomorrow. It’s a blow for Ross as it’s part of his job to go there in 10 days time! I have to say ‘I told you so’, as I suspected you had to apply from your country of residency but no-one ever listens to me…


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in which we arrive in Singapore

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Day one in Singapore.  Exploring the malls on Orchard Road – an anthropological phenomenon but I can’t say that it really turns me on.

What am I doing here? You may well ask! It seemed like a great idea at the time, when Ross was offered a 3 month interim appointment in Singapore with a Swiss pharma corporation, to be the ‘accompanying spouse’. Not something my friends would normally associate me with, although three years in Geneva should have prepared them. And me.

Arriving for the weekend made it appear like a holiday: unpack, straight out to our local mall and a yummy dinner of chilli prawns, garlic pak choi and spicy aubergine; bed. Then an early morning swim in our 50m pool (outdoor) before heading off to the world-famous Orchard Road shopping city, one of the largest and most modern collections of malls in the world, with familiar designer brands starting at the top end with Cartier, Armani, Prada, etc, then going more prosaic – Zara, M & S, Massimo Dutti, Body Shop (might as well have stayed in London if shopping is the objective). And all ludicrously expensive: I bought a swimsuit in M & S for more than double London price! Given that the average Singapore income for 80% of the population is S$6000 per month who buys this stuff? Notwithstanding the malls are teeming with people; maybe like us, looking not shopping.

Nevertheless the food courts are cheap and full. We had lunch in one of the better known, Food Republic: dim sum and a special soup where you choose your ingredients and they quickly boil them up in a delicious broth, six ingredients all for $4.00.

Then on the amazing underground, the MRT, trains every four minutes, clean, spacious, smooth, efficient, to Chinatown, where we followed a guidebook tour. In between the skyscrapers we see glimpses of what old Singapore must have looked like, 19 century Peranakan houses, with brightly painted shutters and iron grills, the skyscrapers peeking over their roofs, old men ferociously playing checkers, and smaller street food stalls and little Chinese medicine shops.

Peranakan houses

The area behind China Town – Ann Siang Hill – is now very trendy with boutique hotels and bars (left). Here we find SImon Rigby, a Queens man and Ross’s contemporary who is based here for the next couple of years, sans famille. Caught in an end-of-season monsoon downpour, we sip Earl Grey on his hotel terrace. We catch up with him later, first for drinks in the Fullerton Hotel, the grand old Post OffIce building (see below), and then in IndoChine, a rather touristy restaurant, but well situated overlooking the marina.

Fall into bed – after watching the Wales/Scotland game in a bar, as you do, and woke the next morning, no jet lag! Yay!

Ross Simon marinaAnother swim – going to swim 20 lengths every day to keep fit – before meeting more old Cambridge friends for a Japanese Bento box brunch at Moon in Sun in yet another mall. I am surprised to discover Mark and Lucie Greaves live in a house in Singapore, as do our evening dates, friends of friends from Champery and Geneva, who have an old colonial ‘black and white’ set in a luscious tropical garden, with pool and live-in rainforest style terrace. But peeking over the roof of their house is the ubiquitous tower block, albeit rather an attractive one!

Now Day 3 and I wake up and think, What am I doing here? Ross has gone to work and I am faced with setting up a daily routine, which will go something like: early morning tea; emails, online news and Facebook; more tea; swim 20 lengths; read book in sun (one hour); do ‘work’ (research for book, have brought all my mother’s letters, written weekly to her mother since 1939, with me, in my hand baggage); coffee; browse local supermarket for dinner ingredients if not going out; buy sushi for lunch, or whip up a slimming salad; more ‘work’; tea; then what????Wah! this might get a bit monotonous….